White cut chicken – traditionally served cold and to be eaten with a ginger and spring onion garnish. Absolutely delicious – even the next day.
Roast duck – I managed to take a photo of the roast duck before it was chopped up. As you can see, it is nicely roasted with crispy skin. And it looks even nicer after it is professionally chopped up and served.
Mixed vegetables – we can’t have a meal without vegetables.
The birthday cake was what I was looking forward to eating the most. The fruit-covered cake has a delicious mango-filling, and the cake is soft and moist – my kind of cake. Great.
It was a great party and everyone had a wonderful time, including the birthday girl. My part in the party comprised of taking photos and making the Refresher Mocktail drink (Elderflower cordial, cranberry juice and lemonade) for everyone – and they all enjoyed it.
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